0.5 cup planters flavor grove cocoa and cinnamon almonds
4 chewy fruit snacks worm-shaped
1 pkg chocolate cake mix (2-layer size)
2 Tbsp halloween sprinkles
3.9 oz jell-o chocolate flavor pudding instant
4 marshmallows jet-puffed
0.3 cup milk
4 halloween oreo cookies split
13 oreo bite size cookies mini
3 cups powdered sugar
4 oz baker's semi-sweet chocolate (6 oz.)
1 tsp vanilla
Equipment
bowl
frying pan
oven
wire rack
blender
cutting board
Directions
Prepare cake batter and bake in 13x9-inch pan as directed on package, beating the dry pudding mix into the batter before pouring into prepared pan. Cool cake 10 min.; invert onto wire rack.
Remove pan; cool cake completely.
Melt chocolate as directed on package; cool 5 min.
Pour into large bowl.
Add sugar, butter and vanilla; beat with mixer on low speed until well blended. Gradually beat in milk until well blended and of spreading consistency.
Transfer cake to cutting board; cut into pieces as shown in Diagram
Arrange cake pieces on tray or platter as shown in Diagram 2, securing pieces together with some of the frosting.
Frost cake with remaining frosting. Decorate with remaining ingredients as shown in photo.
