Heart Breadsticks

Heart Breadsticks
28 min.
28
41kcal

Suggestions

Ingredients

  • 11 oz breadsticks refrigerated soft canned
  • Tbsp parmesan cheese grated kraft
  • 0.5 tsp thyme leaves dried crushed

Equipment

  • baking sheet
  • oven

Directions

  1. Heat oven to 350F.
  2. Separate breadstick dough into 12 pieces. Twist 2 pieces together; form into heart shape on baking sheet. Repeat with remaining dough pieces to make a total of 6 hearts.
  3. Sprinkle evenly with cheese and thyme.
  4. Bake 15 to 18 min. or until lightly browned.
  5. Serve warm.

Nutrition Facts

Calories41kcal
Protein0.98%
Fat13.19%
Carbs85.83%

Properties

Glycemic Index
1.61
Glycemic Load
0
Inflammation Score
-1
Nutrition Score
0.34260869131464%

Flavonoids

Luteolin
0.01mg

Nutrients percent of daily need

Calories:40.61kcal
2.03%
Fat:0.63g
0.98%
Saturated Fat:0.23g
1.46%
Carbohydrates:9.29g
3.1%
Net Carbohydrates:8.58g
3.12%
Sugar:0.36g
0.4%
Cholesterol:0.31mg
0.1%
Sodium:98.8mg
4.3%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.11g
0.21%
Iron:0.67mg
3.74%
Fiber:0.71g
2.86%