Herbed Oat Pan Bread: A Savory, Herb-Infused Bread Experience
If you're a bread enthusiast looking for a unique and flavorful twist on traditional bread recipes, look no further than this Herbed Oat Pan Bread. This delightful dish serves 20 and takes just 55 minutes to prepare, making it perfect for gatherings, potlucks, or as a hearty addition to your family's dinner table.
With a caloric breakdown of 9.96% protein, 26.05% fat, and 63.99% carbohydrates, this bread is a well-rounded option that pairs perfectly with a variety of meals. The star of this recipe is the combination of herbs and oats, which create a tender, flavorful texture and aroma that will have your taste buds dancing with joy.
To make this bread, you'll need a mix of essential ingredients, including active dry yeast, butter, all-purpose flour, garlic powder, dried oregano, Parmesan cheese, quick-cooking oats, and a few other pantry staples. The process is simple yet effective, resulting in a bread that's both delicious and satisfying.
Whether you're a seasoned baker or a curious novice, this Herbed Oat Pan Bread is sure to become a staple in your recipe collection. So, grab your ingredients, preheat your oven, and get ready to enjoy a slice of heaven with every bite.
