Horseradish Potatoes

Ingredients

• 0.3 cup butter cubed
• 1 tablespoon horseradish prepared
• 2 teaspoons juice of lemon 
• 0.1 teaspoon pepper 
• 1.3 pounds potatoes - remove skin red
• 0.5 teaspoon salt 

Equipment

• microwave

Directions

1. Place butter in an ungreased microwave-safe 1-qt. dish. Microwave, uncovered, on high for 30 seconds or until melted. Stir in horseradish, lemon juice, salt, pepper and potatoes. Cover and microwave on high for 7-1/2 minutes, stirring once.
2. Let stand for 2 minutes. Stir before serving.