Hot Ham Salad: A Gluten-Free Delight!
Are you ready to indulge in a mouth-watering, gluten-free main dish that's perfect for lunch, dinner, or any special occasion? Look no further! This Hot Ham Salad is a delectable creation that combines the savory flavors of ham with the sweetness of mandarin oranges and pineapple tidbits, all brought together with creamy mayonnaise and a sprinkle of almonds. With a caloric breakdown of 13.02% protein, 75.92% fat, and 11.06% carbs, this recipe is sure to satisfy your cravings while keeping you energized.
Preparing this dish is a breeze, as it's ready in just 40 minutes and serves 4 people. Each serving comes with a generous 667 kcal, ensuring everyone gets a hearty portion. To make this heavenly dish, you'll need a simple list of ingredients, including canned mandarin oranges, cubed fully cooked ham, chopped green and sweet red peppers, mayonnaise, pineapple tidbits, shredded mozzarella cheese, and slivered almonds. With the help of a bowl, an oven, and a baking pan, you'll be on your way to a memorable meal in no time.
So, gather your ingredients, preheat your oven, and let's get cooking! This Hot Ham Salad is not only a crowd-pleaser but also a delightful twist on traditional main dishes. Your taste buds are in for a treat, so invite your friends and family over and enjoy this scrumptious creation together. Happy cooking!
