Hot Mulled Cider

Vegetarian
Vegan
Gluten Free
Dairy Free
Health score
1%
Hot Mulled Cider
45 min.
10
116kcal

Suggestions


As the crisp chill of autumn settles in, there's nothing quite like the comforting aroma of hot mulled cider wafting through your home. This delightful beverage is not just a drink; it's an experience that warms the soul and brings people together. Perfect for gatherings, cozy nights by the fireplace, or simply enjoying a moment of peace, this hot mulled cider recipe is bound to become a seasonal favorite.

Crafted with wholesome ingredients, this mulled cider is a vegetarian, vegan, gluten-free, and dairy-free delight that everyone can enjoy. The combination of rich apple cider sweetened with brown sugar, infused with the warmth of cinnamon, and brightened with the zesty notes of orange creates a harmonious blend that enchants the senses. With just 45 minutes of your time, you can create a flavorful beverage that serves up to 10 people, making it ideal for parties or family gatherings.

Imagine sipping this aromatic drink while wrapped in a soft blanket, enjoying the company of friends and family. If you're feeling adventurous, try the delightful variation by mixing apple cider with apricot nectar and fresh ginger for an unexpected twist. Whether you're hosting a holiday party or simply indulging in a quiet evening at home, this hot mulled cider is the perfect way to elevate your drinking experience and spread some warmth and joy during those chilly days.

Ingredients

  • qts apple cider 
  • 0.3 cup brown sugar packed
  • sticks cinnamon (4-inch)
  •  cranberry-orange relish quartered
  • 0.3 teaspoon pumpkin pie spice 

Equipment

  • slow cooker

Directions

  1. Combine all ingredients in a 3-quart slow cooker; cover and cook on low setting 2 to 4 hours.
  2. Remove orange sections and spices before serving.
  3. Variation: For a different twist, combine one quart apple cider with one quart apricot nectar and add some slices of fresh ginger root to the mix.

Nutrition Facts

Calories116kcal
Protein1.17%
Fat2.08%
Carbs96.75%

Properties

Glycemic Index
8.82
Glycemic Load
9.09
Inflammation Score
-2
Nutrition Score
2.6065217839635%

Flavonoids

Cyanidin
0.04mg
Catechin
2.37mg
Epicatechin
8.91mg
Hesperetin
3.57mg
Naringenin
2.01mg
Luteolin
0.02mg
Kaempferol
0.02mg
Myricetin
0.04mg
Quercetin
1.16mg

Nutrients percent of daily need

Calories:116.02kcal
5.8%
Fat:0.28g
0.43%
Saturated Fat:0.05g
0.31%
Carbohydrates:28.93g
9.64%
Net Carbohydrates:27.86g
10.13%
Sugar:24.79g
27.54%
Cholesterol:0mg
0%
Sodium:9.21mg
0.4%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.35g
0.7%
Manganese:0.28mg
13.85%
Vitamin C:8.71mg
10.56%
Potassium:225.54mg
6.44%
Fiber:1.07g
4.29%
Vitamin B1:0.05mg
3.42%
Calcium:32.3mg
3.23%
Magnesium:11.76mg
2.94%
Vitamin B6:0.05mg
2.27%
Vitamin B2:0.04mg
2.22%
Iron:0.35mg
1.93%
Copper:0.03mg
1.69%
Phosphorus:15.81mg
1.58%
Vitamin B5:0.14mg
1.35%
Folate:4.04µg
1.01%
Source:My Recipes