45 min.
Preparation time
Preparation: 15 min.
Cooking: 30 min.
Gaps: no
Total: 45 min.
Servings
Serve: 4 persons
Weight Per Serving: 409g
Price Per Serving: 0.74$
274kcal
Nutrition
Calories: 274kcal
Protein: 20.89%
Fat: 10.1%
Carbs: 69.01%
Ingredients
- 1 teaspoon beef bouillon
- 19 ounce garbanzo beans undrained canned (chickpeas)
- 1 medium carrots cut into 1 strips
- 2 teaspoons chili powder
- 1 tablespoon dehydrated onion dried minced
- 1 medium potatoes peeled chopped
- 0.5 cup lentils dried red rinsed drained
- 2 cups sacremento tomato juice
- 1 cup water
Equipment
Nutrition Facts
Properties
Nutrition Score
25.682608695652%
Flavonoids
Nutrients percent of daily need