Indulge your taste buds with our Indian-Spiced Roasted Nuts, a delightful blend of flavors that will elevate any gathering or snack time. Perfectly suited for vegetarians and those seeking gluten-free and dairy-free options, this recipe is not only easy to prepare but also packed with wholesome goodness. With a tantalizing mix of almonds, cashews, and hazelnuts, each bite offers a satisfying crunch complemented by a warm, aromatic spice blend.
Imagine the enticing aroma of cinnamon, cardamom, and cloves wafting through your kitchen as you roast these nuts to golden perfection. The addition of brown sugar and honey creates a subtle sweetness that balances the spices beautifully, making these nuts an irresistible treat. Whether served as an antipasti, a starter, or a simple snack, they are sure to impress your guests and keep everyone coming back for more.
In just 45 minutes, you can create a batch that serves up to 12 people, making it an ideal choice for parties, game nights, or even a cozy evening at home. With only 54 calories per serving, you can enjoy this guilt-free snack without compromising on flavor. So, gather your ingredients and get ready to embark on a culinary adventure that will leave your friends and family raving about your cooking skills!
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