Italian Chicken Recipe: Gluten-Free, Dairy-Free Delight
Indulge in the tantalizing flavors of Italy with this easy-to-make, Gluten-Free and Dairy-Free Italian Chicken recipe. Perfect for a quick lunch or a sumptuous dinner, this main dish is packed with rich taste and aroma that will have your taste buds dancing. With a caloric content of only 348 kcal per serving, this recipe is not only delicious but also guilt-free.
Preparing this dish is a breeze, as it requires minimal ingredients and equipment. In just 60 minutes, you can serve up this delightful meal for 4 persons. The star of the dish is the juicy chicken breast, seasoned to perfection with salt, pepper, and minced garlic, cooked in a delightful sauce of dry white wine and pimento-stuffed green olives. The addition of cherry tomatoes at the end adds a refreshing touch, ensuring they don't lose their vibrant flavor.
With a balanced caloric breakdown of 63.79% protein, 31.57% fat, and 4.64% carbs, this Italian Chicken recipe is a perfect choice for those looking to enjoy a hearty meal without compromising on their dietary preferences. So, why not give this recipe a try and experience the joy of creating a delicious Italian-inspired meal right in your own kitchen?
