Italian Spinach Spread

Ingredients

• 1 cup knudsen cream sour
• 10 oz pkt spinach frozen thawed drained chopped well
• 1 cup low-moisture part-skim mozzarella cheese shredded kraft
• 1  env. seasons dressing mix italian good
• 0.5 cup bell pepper red chopped
• 10 servings ritz crackers 

Equipment

• bowl

Directions

1. Mix sour cream and dressing mix in medium bowl until well blended.
2. Add spinach, cheese and red pepper; mix well. Cover. Refrigerate several hours or until chilled.
3. Serve as a spread on crackers.