Name: Jicama Chili Sticks
Prep time: 5 min
Total time: 5 min
Yield: 12 servings
Cuisine: American
Ingredients: 1 teaspoon chili powder (more if you like it hot); 1.5 lbs jicama; 1 lime, to tablespoon on the jicama

Health score

18%

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Soup Antipasti Starter Snack

5 min.

43kcal

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Ingredients

1 teaspoon chili powder hot (more if you like it )
1.5 lbs jicama
1 jicama

Equipment

paper towels

Directions

Peel the jicama, cut into manageable size pieces and cut into pieces about 3"x1/2"x1/2" Arrange on a paper towel,
Sprinkle with lime juice,
Sprinkle with chili powder Arrange on a platter and serve ice cold.

Nutrition Facts

Calories43kcal

Protein7.49%

Fat2.53%

Carbs89.98%

Properties

Glycemic Index

2.5

Glycemic Load

0.66

Inflammation Score

-2

Nutrition Score

3.9843478513801%

Nutrients percent of daily need

Calories:42.88kcal

2.14%

Fat:0.12g

0.19%

Saturated Fat:0.03g

0.17%

Carbohydrates:9.93g

3.31%

Net Carbohydrates:4.4g

1.6%

Sugar:2.02g

2.25%

Cholesterol:0mg

Sodium:7.2mg

0.31%

Alcohol:0g

100%

Alcohol %:0%

100%

Protein:0.83g

1.65%

Vitamin C:22.55mg

27.33%

Fiber:5.53g

22.11%

Potassium:170.67mg

4.88%

Iron:0.7mg

3.88%

Vitamin E:0.58mg

3.85%

Manganese:0.07mg

3.49%

Magnesium:13.64mg

3.41%

Folate:13.44µg

3.36%

Copper:0.06mg

2.76%

Vitamin B6:0.05mg

2.52%

Phosphorus:20.59mg

2.06%

Vitamin B2:0.03mg

Vitamin B5:0.15mg

1.52%

Vitamin B1:0.02mg

1.52%

Vitamin A:72.86IU

1.46%

Calcium:13.94mg

1.39%

Zinc:0.19mg

1.24%

Vitamin B3:0.24mg

1.21%

Selenium:0.82µg

1.16%

Soup Antipasti Starter Snack Appetizer Antipasto Hor D'oeuvre Gluten Free Dairy Free Lacto Ovo Vegetarian Primal Whole 30 Paleolithic Vegan Fodmap Friendly Super Bowl American

Source:Food.com