Looking for a delicious and easy-to-make appetizer that's sure to impress your guests? Look no further than Joelle's Famous Hot Crab and Artichoke Dip! This mouthwatering dip is the perfect blend of rich, creamy flavors and tender, savory ingredients. With a caloric breakdown of 14.32% protein, 56.66% fat, and 29.02% carbs, it's a indulgent treat that won't leave you feeling weighed down.
This versatile dish serves 15 and takes only 40 minutes to prepare, making it an ideal choice for any occasion, from casual get-togethers to more formal events. Whether you're hosting a football watch party, a holiday gathering, or just want to enjoy a tasty snack, Joelle's Famous Hot Crab and Artichoke Dip is sure to be a hit.
The recipe calls for a variety of high-quality ingredients, including artichoke hearts, crabmeat, cream cheese, heavy cream, and sourdough bread, which all come together to create a symphony of flavors that will tantalize your taste buds. And don't forget the Old Bay Seasoning – it adds a special zing that takes this dish to the next level.
To serve, simply hollow out loaves of sourdough bread and spoon the hot crab dip into the bread bowls. Use the reserved bread for dipping, and watch as your friends and family dive into this delectable appetizer. So why wait? Give Joelle's Famous Hot Crab and Artichoke Dip a try at your next gathering, and experience the ultimate in appetizer deliciousness!
