130 min.
Preparation time
Preparation: 10 min.
Cooking: 120 min.
Gaps: no
Total: 130 min.
Servings
Serve: 32 persons
Weight Per Serving: 105g
Price Per Serving: 0.76$
272kcal
Nutrition
Calories: 272kcal
Protein: 13.21%
Fat: 51.08%
Carbs: 35.71%
Ingredients
- 36 ounce barbecue sauce
- 18 ounce grape jelly
- 4 pounds sausage cut into 1/2 inch pieces hillshire farm® (Polish) (such as )
Equipment
Directions
- Place the kielbasa into a slow cooker.
- Add the grape jelly and barbeque sauce.
- Cook on Medium until hot, about 2 hours.
Nutrition Facts
Properties
Nutrition Score
4.7947826281838%
Nutrients percent of daily need