Looking for a delicious and satisfying dish that’s perfect for lunch or dinner? Look no further than this Layered Ham Salad! This vibrant and colorful salad is not only gluten-free but also packed with flavor and nutrition, making it an ideal choice for anyone seeking a hearty meal without the heaviness of traditional options.
Imagine a beautiful glass bowl filled with layers of fresh mixed salad greens, juicy Roma tomatoes, and sweet corn, all topped with tender cubes of cooked ham. The combination of textures and flavors is simply irresistible! The addition of a creamy dressing made with mayonnaise, taco sauce, and a hint of honey brings everything together, creating a delightful balance of savory and sweet.
This dish is not only visually appealing but also incredibly easy to prepare. In just 25 minutes, you can create a stunning centerpiece for your dining table that will impress family and friends alike. Plus, it can be made ahead of time and refrigerated for up to three hours, making it a convenient option for busy days or gatherings.
With each serving containing around 290 calories, this Layered Ham Salad is a guilt-free indulgence that doesn’t compromise on taste. Whether you’re hosting a casual lunch or looking for a quick weeknight dinner, this salad is sure to become a favorite in your recipe repertoire. Dive into this delightful dish and enjoy a burst of flavors in every bite!
