This Lemon, Garlic and Thyme Roast Chicken is a quick and easy dish that's perfect for a weeknight dinner or a cozy Sunday lunch. The chicken is flavored with a mouthwatering combination of lemon, garlic, and thyme, resulting in a juicy and flavorful roast. The recipe is simple to follow, and the end result is a delicious, restaurant-quality meal. The chicken is first seasoned with a mixture of lemon zest, roasted garlic, butter, and thyme, which infuses the meat with flavor. It is then rubbed with salt, pepper, and olive oil for an extra kick of flavor and to ensure a crispy skin. The chicken is roasted to perfection, with a juicy interior and a golden, crispy exterior. The sauce, made from the pan drippings, is the perfect finishing touch, adding a burst of flavor to the dish. This recipe is not only delicious but also nutritious, with a good balance of protein, fat, and carbohydrates. It's a must-try for anyone looking for a simple yet impressive meal.
