Make-Ahead Garlic Toast

Ingredients

• 0.5 cup butter softened
• 1 teaspoon parsley dried
• 0.5 teaspoon garlic powder 
• 1 pound bread italian cut into 1 inch slices
• 0.3 cup parmesan cheese grated

Equipment

• bowl
• baking sheet
• oven

Directions

1. Mix butter, Parmesan cheese, parsley, and garlic powder in a bowl. Arrange Italian bread on a large baking sheet and spread each slice with garlic butter mixture.
2. Place baking sheet in freezer and freeze until bread solid, about 1 hour.
3. Transfer bread to a resealable plastic freezer bag until ready to use.
4. Preheat oven to 425 degrees F (220 degrees C). Arrange desired number of slices, butter-side up, on a baking sheet.
5. Bake in preheated oven until bread is toasted and butter is melted, 5 to 7 minutes.