Marinated Butternut Squash: Scapece Di Zucca
Indulge in the delightful flavors of Marinated Butternut Squash, a versatile side dish that is not only delicious but also caters to various dietary needs. This vegetarian, vegan, gluten-free, dairy-free recipe boasts a impressive health score of 61, making it a perfect addition to your meal planning rotation. With a preparation time of just 55 minutes and serving 8 individuals, it's an excellent choice for gatherings or as a regular feature on your dinner table.
Each serving comes in at a modest 154 calories, allowing you to enjoy this tasty dish without the guilt. The star of the recipe, butternut squash, is sliced into 1-inch pieces and marinated in a blend of extra-virgin olive oil, red wine vinegar, red onion, red chile flakes, oregano, and garlic, offering a burst of flavors with each bite. The addition of fresh mint leaves adds a refreshing twist, elevating this side dish to a memorable meal component.
Whether you're hosting a dinner party, looking for a new addition to your weekly meal prep, or simply seeking a healthy yet flavorful side dish, Marinated Butternut Squash: Scapece Di Zucca is sure to impress. Its ease of preparation, combined with its array of health benefits and delightful taste, makes it a must-try for any cooking enthusiast.
