Marshmallow Fudge

Marshmallow Fudge
15 min.
48
50kcal

Suggestions


Indulge your sweet tooth with this delightful Marshmallow Fudge, a quick and easy dessert that will impress your friends and family! Ready in just 15 minutes, this treat is perfect for gatherings, parties, or simply satisfying your cravings. With a rich combination of semisweet chocolate, fluffy miniature marshmallows, and crunchy graham crackers, each bite is a heavenly experience that balances creamy and chewy textures.

This recipe is not only delicious but also a lighter option, featuring reduced-fat ingredients that keep the calorie count at just 50 kcal per serving. Whether you're a seasoned baker or a novice in the kitchen, you'll find this fudge incredibly simple to make. The process involves melting chocolate chips and sweetened condensed milk together, then folding in the marshmallows and graham crackers for that signature flavor combination.

Once prepared, the fudge sets in the refrigerator, allowing the flavors to meld beautifully. After just an hour, you can lift it out of the pan and cut it into 48 delightful pieces, making it an ideal treat for sharing. So, gather your ingredients and get ready to create a dessert that will leave everyone asking for seconds. This Marshmallow Fudge is sure to become a favorite in your dessert repertoire!

Ingredients

  •  graham crackers whole reduced-fat
  • 1.3 cups marshmallows miniature
  • 1.3 cups semi chocolate chips 
  • 0.7 cup condensed milk fat-free sweetened
  • teaspoon vanilla extract 

Equipment

  • frying pan
  • sauce pan
  • aluminum foil

Directions

  1. Line an 8-in. square pan with foil and coat with cooking spray; set aside. In a small heavy saucepan over low heat, melt chocolate chips with milk; stir until smooth.
  2. Remove from the heat; cool for 2 minutes. Stir in vanilla. Fold in marshmallows and graham crackers.
  3. Pour into prepared pan. Refrigerate for 1 hour or until firm.
  4. Using foil, lift fudge out of pan. Discard foil; cut into 48 pieces.

Nutrition Facts

Calories50kcal
Protein5.66%
Fat42.22%
Carbs52.12%

Properties

Glycemic Index
4.07
Glycemic Load
2.41
Inflammation Score
-1
Nutrition Score
1.1052173840935%

Nutrients percent of daily need

Calories:49.72kcal
2.49%
Fat:2.35g
3.61%
Saturated Fat:1.34g
8.4%
Carbohydrates:6.52g
2.17%
Net Carbohydrates:6.1g
2.22%
Sugar:5.09g
5.66%
Cholesterol:1.75mg
0.58%
Sodium:10.86mg
0.47%
Alcohol:0.03g
100%
Alcohol %:0.32%
100%
Caffeine:4.3mg
1.43%
Protein:0.71g
1.42%
Manganese:0.07mg
3.34%
Copper:0.06mg
3.23%
Magnesium:10.29mg
2.57%
Phosphorus:25.05mg
2.5%
Iron:0.35mg
1.95%
Fiber:0.42g
1.68%
Calcium:15.68mg
1.57%
Selenium:1.07µg
1.53%
Potassium:45.34mg
1.3%
Vitamin B2:0.02mg
1.27%
Zinc:0.18mg
1.23%