This simple side dish is a delicious and healthy alternative to traditional mashed potatoes. With a vibrant green color and a sweet, buttery flavor, mashed peas are sure to be a hit with both adults and kids alike. Fresh mint and spring onions add a subtle savory twist, while a touch of brown sugar enhances the natural sweetness of the peas. This dish is not only tasty but also highly nutritious, packed with protein, vitamins, and minerals. It's vegetarian and gluten-free, making it an inclusive option for a variety of dietary preferences. Quick and easy to prepare, mashed peas are a convenient addition to any meal and can be served warm or cold. Whether you're looking for a new way to enjoy your veggies or want to impress your guests with a unique and flavorful side, this recipe for mashed peas is definitely one to try!
