Mediterranean Herb Dip

Ingredients

• 4 servings pepper black
• 8 oz cream cheese softened
• 4 oz feta cheese 
• 0.5 cup basil fresh
• 0.5 cup basil fresh
• 0.5 cup parsley fresh
• 8  garlic clove minced (hence the dental floss)
• 1 Dash hot sauce 
• 10 oz roasted peppers red drained
• 4 servings salt 
• 8 oz sun-dried olives dried drained
• 0.3 t worcestershire sauce 

Equipment

• food processor

Directions

1. Put the sun dried tomatoes, roasted red peppers and garlic in a food processor. Pulse until finely chopped.
2. Add the feta cheese, cream cheese, Worcestershire sauce and Tabasco. Pulse until combined.
3. Add parsley and basil. Pulse again until combined.**Keep refrigerated.