45 min.
Preparation time
Preparation: 25 min.
Cooking: 45 min.
Gaps: no
Total: 45 min.
Servings
Serve: 45 persons
Weight Per Serving: 53g
Price Per Serving: 0.18$
54kcal
Nutrition
Calories: 54kcal
Protein: 22.56%
Fat: 28.2%
Carbs: 49.24%
Ingredients
- 15.5 oz black beans rinsed canned
- 14.5 oz canned tomatoes diced drained canned
- 7 oz milk cheddar cheese 2% divided kraft
- 1 cup knudsen milkfat cottage cheese 2% low fat
- 0.3 cup cilantro leaves fresh chopped
- 10 oz regular corn frozen thawed drained
- 3 cups rotini pasta cooked
- 16 oz taco bellâ® & chunky salsa thick
Equipment
Directions
- Heat oven to 375F.
- Combine first 6 ingredients; stir in 1 cup cheddar.
- Spoon into 13x9-inch baking dish sprayed with cooking spray; top with remaining cheddar.
- Bake 20 min. or until heated through.
- Sprinkle with cilantro.
Nutrition Facts
Properties
Nutrition Score
2.5982608821081%
Flavonoids
Nutrients percent of daily need