Indulge in the delightful world of Mincemeat Cookies, a unique dessert that brings together the rich flavors of the holiday season in every bite. Perfectly baked to a golden brown, these cookies are not just a treat; they are a celebration of tradition and taste. With a soft and chewy texture, each cookie is packed with the sweet and spiced goodness of prepared mincemeat, complemented by the crunch of pecans that add a delightful contrast.
What makes these cookies truly special is their versatility. Whether you're hosting a festive gathering, looking for a sweet addition to your holiday cookie platter, or simply craving a comforting dessert, Mincemeat Cookies are sure to impress. The combination of brown sugar and butter creates a rich base, while the hint of rum extract and ground cinnamon infuses each bite with warmth and nostalgia.
Ready in just 35 minutes, this recipe yields a generous batch of 54 cookies, making it perfect for sharing with family and friends. The creamy frosting, made from brown sugar and half-and-half, adds an irresistible finishing touch, while a pecan half on top provides a beautiful presentation. So, roll up your sleeves and get ready to bake these scrumptious Mincemeat Cookies that will surely become a cherished favorite in your dessert repertoire!
