20 min.
Preparation time
Preparation: 20 min.
Cooking: 20 min.
Gaps: no
Total: 20 min.
Servings
Serve: 20 persons
Weight Per Serving: 58g
Price Per Serving: 0.58$
182kcal
Nutrition
Calories: 182kcal
Protein: 16.77%
Fat: 62.16%
Carbs: 21.07%
Ingredients
- 3 Tbsp chipotle peppers in adobo sauce canned chopped
- 7.5 oz mexican chorizo
- 1 lb ground beef
- 12 oz hawaiian rolls sweet
- 6 singles cut in half kraft
- 0.5 cup real mayo mayonnaise kraft
Equipment
Directions
- Heat grill to medium-high heat.
- Mix ground beef and chorizo; shape into 12 (3-inch) patties.
- Grill 4 min. on each side or until done (160F), topping with Singles for the last minute. Meanwhile, mix mayo and peppers.
- Fill rolls with burgers and mayo mixture.
Nutrition Facts
Properties
Nutrition Score
2.516956501033%
Nutrients percent of daily need