Mini Turkey-Cranberry Melts

Ingredients

• 0.5 cup baby spinach leaves 
• 1  bread roll french cut into 8 slices (4 inch)
• 2  singles halved kraft
• 4 tsp miracle whip dressing 
• 0.3 lb turkey breast cooked sliced
• 0.3 cup berry cranberry sauce whole

Equipment

• frying pan

Directions

1. Heat large nonstick skillet on medium heat.
2. Spread cranberry sauce onto 4 bread slices; cover with turkey, spinach, Singles and remaining bread slices.
3. Spread outsides of sandwiches with dressing.
4. Cook 4 min. on each side or until golden brown on both sides.