Mom's Baking Powder Biscuits

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Mom's Baking Powder Biscuits
30 min.
24
66kcal

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Ingredients

  • 2.5 teaspoons double-acting baking powder 
  • cups flour all-purpose
  • 0.8 cup milk 
  • 0.8 teaspoon salt 
  • tablespoons shortening 

Equipment

  • bowl
  • baking sheet
  • oven

Directions

  1. Preheat oven to 450 degrees F (230 degrees C).
  2. In a bowl mix the flour, baking powder and salt.
  3. Add the shortening and mix until in little pieces.
  4. Add milk a little at a time and mix until it forms a ball.
  5. Roll out on floured board to 1/4 inch to 1/2 inch thick.
  6. Cut out in desired size and dip in melted shortening.
  7. Place biscuits on an ungreased baking sheet.
  8. Bake at 450 degrees F (230 degrees C) for 12 to 15 minutes.
  9. Variation: For shortcakes add 2 tablespoons for sugar to the dough and roll dough out to 1/2 inch thick.

Nutrition Facts

Calories66kcal
Protein8.02%
Fat41.02%
Carbs50.96%

Properties

Glycemic Index
8.54
Glycemic Load
5.99
Inflammation Score
-1
Nutrition Score
1.9547825961009%

Nutrients percent of daily need

Calories:66.29kcal
3.31%
Fat:3.01g
4.63%
Saturated Fat:0.82g
5.15%
Carbohydrates:8.42g
2.81%
Net Carbohydrates:8.14g
2.96%
Sugar:0.39g
0.44%
Cholesterol:0.92mg
0.31%
Sodium:120.05mg
5.22%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.33g
2.65%
Vitamin B1:0.09mg
5.77%
Selenium:3.68µg
5.25%
Folate:19.06µg
4.77%
Vitamin B2:0.06mg
3.65%
Manganese:0.07mg
3.58%
Calcium:35.5mg
3.55%
Vitamin B3:0.62mg
3.12%
Iron:0.53mg
2.95%
Phosphorus:28.08mg
2.81%
Vitamin K:1.47µg
1.4%
Vitamin E:0.17mg
1.16%
Fiber:0.28g
1.13%
Source:Allrecipes