Monte Cristo Crescent Roll Ups

Monte Cristo Crescent Roll Ups
35 min.
12
76kcal

Suggestions


Are you looking for a delightful appetizer that will impress your guests and tantalize their taste buds? Look no further than these Monte Cristo Crescent Roll Ups! Perfect for any occasion, whether it's a cozy family gathering, a festive party, or a casual snack, these bite-sized treats are sure to be a hit.

Imagine the flaky, buttery goodness of Pillsbury Crescent Rolls enveloping layers of savory turkey breast and creamy provolone cheese, all enhanced by a sweet touch of raspberry or blackberry jam. The combination of flavors and textures creates a mouthwatering experience that is both satisfying and unique. Plus, they are incredibly easy to make, taking just 35 minutes from start to finish!

These roll-ups not only look appealing but also offer a delightful balance of protein, fat, and carbohydrates, making them a great choice for a quick snack or a starter. Dust them with a sprinkle of powdered sugar for an elegant touch, and serve them warm for the best experience. Your guests will be raving about these delicious morsels long after the last bite!

So, gather your ingredients and get ready to whip up a batch of these irresistible Monte Cristo Crescent Roll Ups. They are sure to become a favorite in your recipe repertoire!

Ingredients

  • 0.3 cup garnish: blackberry jam 
  •  regular crescent rolls 
  • tablespoon powdered sugar 
  • slices provolone cheese 
  • slices turkey breast (I used lunch meat slices)

Equipment

  • baking sheet
  • oven
  • knife

Directions

  1. Preheat oven to 350 degrees F. and line a large baking sheet with a silpat liner.Unroll Pillsbury Crescent
  2. Rolls and pinch 2 crescents together forming a rectangle. Seal edges.
  3. Spread a thin layer of jam over each rectangle.
  4. Layer each with 2 slices of Provolone cheese and 2 slices of turkey breast.
  5. Roll each rectangle up placing seam side down on baking sheet.
  6. Bake for 20-25 minutes, until golden.
  7. Rolls will spread and jam/cheese will ooze out slightly. Once out of the oven, take a plastic knife and bring cheese and jam back around rolls.
  8. Let cool for 10-15 minutes then cut each roll into 3 slices. Dust with powdered sugar if desired and serve warm.

Nutrition Facts

Calories76kcal
Protein18.4%
Fat46.05%
Carbs35.55%

Properties

Glycemic Index
6.83
Glycemic Load
2.71
Inflammation Score
-1
Nutrition Score
1.6604347714911%

Nutrients percent of daily need

Calories:75.58kcal
3.78%
Fat:3.89g
5.98%
Saturated Fat:2.38g
14.87%
Carbohydrates:6.75g
2.25%
Net Carbohydrates:6.67g
2.43%
Sugar:4.39g
4.88%
Cholesterol:9.1mg
3.03%
Sodium:114.06mg
4.96%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.49g
6.99%
Calcium:97.28mg
9.73%
Phosphorus:65.75mg
6.57%
Vitamin B12:0.19µg
3.15%
Selenium:2.13µg
3.05%
Zinc:0.42mg
2.81%
Vitamin B2:0.05mg
2.77%
Vitamin A:111.6IU
2.23%