Mozzarella Beef Burger

Ingredients

• 0.3 cup & spicy barbecue sauce thick divided kraft
• 0.5 cup bread crumbs fresh
• 1 lb ground beef 
• 4  hamburger buns 
• 0.5 cup low-moisture part-skim mozzarella cheese shredded kraft

Equipment

• grill

Directions

1. Preheat grill to medium-high heat.
2. Mix meat, cheese, bread crumbs and 2 Tbsp. of the barbecue sauce. Shape into four patties.
3. Place patties on grill; cover grill with lid. Grill 4 to 6 min. on each side or until burgers are cooked through (160F), brushing with remaining 2 Tbsp. barbecue sauce during last 2 min. of grilling time.
4. Fill buns with burgers and lettuce, if desired.