Nutty Cream Cheese Frosting

Vegetarian
Gluten Free
Health score
3%
Nutty Cream Cheese Frosting
45 min.
3
1274kcal

Suggestions


Indulge your sweet tooth with our delightful Nutty Cream Cheese Frosting, a perfect blend of creamy richness and nutty crunch that will elevate any dessert to new heights. Whether you're frosting a decadent chocolate cake or a simple vanilla sponge, this frosting adds a luxurious touch that is sure to impress your family and friends.

What makes this recipe truly special is its vegetarian and gluten-free nature, allowing everyone to enjoy a slice of happiness without any dietary concerns. With just a few simple ingredients, including softened butter, cream cheese, and chopped pecans, you can whip up this luscious frosting in just 45 minutes. The combination of creamy and nutty flavors creates a harmonious balance that will leave your taste buds dancing.

Not only is this frosting a treat for the palate, but it also boasts a caloric breakdown that allows you to savor every bite guilt-free. With a rich texture and a delightful sweetness, our Nutty Cream Cheese Frosting is perfect for any occasion, from birthday celebrations to casual family gatherings. So, roll up your sleeves and get ready to create a frosting that will make your desserts shine!

Ingredients

  • 0.3 cup butter softened
  • cups powdered sugar sifted
  • ounce cream cheese 
  • cup pecans chopped

Equipment

  • bowl

Directions

  1. In a large bowl, beat softened butter and cream cheese until well blended.
  2. Add powdered sugar and vanilla. Beat until creamy and add chopped nuts.
  3. Spread on cooled cake.

Nutrition Facts

Calories1274kcal
Protein2.48%
Fat46.17%
Carbs51.35%

Properties

Glycemic Index
29
Glycemic Load
1.29
Inflammation Score
-7
Nutrition Score
13.146086836639%

Flavonoids

Cyanidin
3.9mg
Delphinidin
2.65mg
Catechin
2.63mg
Epigallocatechin
2.05mg
Epicatechin
0.3mg
Epigallocatechin 3-gallate
0.84mg

Nutrients percent of daily need

Calories:1273.69kcal
63.68%
Fat:67.51g
103.86%
Saturated Fat:27.24g
170.25%
Carbohydrates:168.91g
56.3%
Net Carbohydrates:165.43g
60.16%
Sugar:160.78g
178.64%
Cholesterol:117.03mg
39.01%
Sodium:362.21mg
15.75%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:8.14g
16.28%
Manganese:1.65mg
82.49%
Vitamin A:1508.37IU
30.17%
Copper:0.46mg
23.04%
Phosphorus:186.07mg
18.61%
Vitamin B1:0.26mg
17.21%
Vitamin B2:0.26mg
15.17%
Fiber:3.49g
13.95%
Zinc:2.06mg
13.71%
Selenium:9.03µg
12.9%
Magnesium:51.15mg
12.79%
Vitamin E:1.6mg
10.65%
Calcium:104.9mg
10.49%
Vitamin B5:0.77mg
7.65%
Potassium:256.5mg
7.33%
Iron:1.1mg
6.12%
Vitamin B6:0.12mg
5.96%
Vitamin K:4.18µg
3.98%
Folate:15.36µg
3.84%
Vitamin B12:0.2µg
3.31%
Vitamin B3:0.5mg
2.51%
Source:Allrecipes