Old-School Garlic Bread

Health score
2%
Old-School Garlic Bread
25 min.
12
280kcal

Suggestions


If you're looking for a timeless, mouthwatering side dish that will elevate any meal, this Old-School Garlic Bread is the perfect choice. With its golden, crispy crust and rich, buttery garlic flavor, it's an irresistible treat that pairs perfectly with everything from pasta to salad or even just on its own for a snack. What makes this recipe special is its simplicity and the use of fresh, high-quality ingredients that pack a punch of flavor. The combination of extra-virgin olive oil, unsalted butter, and freshly crushed garlic creates a deliciously aromatic spread that soaks into the bread, making each bite utterly satisfying. A generous sprinkle of Parmesan adds the final touch, giving this garlic bread a savory, cheesy finish that will leave you craving more. Plus, it’s incredibly easy to prepare, taking only 25 minutes from start to finish. Whether you're hosting a dinner party, looking for a quick weeknight meal companion, or simply indulging in a flavorful snack, this garlic bread will definitely become a go-to recipe in your kitchen. Give it a try, and let its delightful flavors take you back to the classic comfort of homemade goodness.

Ingredients

  •  crusty baguette 
  • handful parsley fresh finely chopped
  •  garlic clove crushed peeled
  • 12 servings kosher salt 
  • 0.3 cup olive oil extra virgin extra-virgin
  • 12 servings parmesan finely grated
  • 0.5 cup butter unsalted (1 stick)

Equipment

  • baking sheet
  • sauce pan
  • oven

Directions

  1. Preheat oven to 450°F.
  2. Heat butter and oil in a small saucepan over medium heat.
  3. Add garlic and parsley and cook, stirring occasionally, until butter is completely melted.
  4. Slice bread in half lengthwise, then place on a baking sheet and brush cut sides with butter mixture.
  5. Slice crosswise 1" thick, without cutting all the way through; season with salt and top with Parmesan.
  6. Bake until golden, 10–15 minutes.

Nutrition Facts

Calories280kcal
Protein18.29%
Fat65.77%
Carbs15.94%

Properties

Glycemic Index
13.4
Glycemic Load
7.19
Inflammation Score
-4
Nutrition Score
7.6143478206966%

Flavonoids

Apigenin
0.72mg
Luteolin
0.01mg
Kaempferol
0.01mg
Myricetin
0.06mg
Quercetin
0.01mg

Nutrients percent of daily need

Calories:280.02kcal
14%
Fat:20.49g
31.53%
Saturated Fat:10.52g
65.73%
Carbohydrates:11.18g
3.73%
Net Carbohydrates:10.72g
3.9%
Sugar:1.23g
1.37%
Cholesterol:40.74mg
13.58%
Sodium:804.54mg
34.98%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:12.82g
25.65%
Calcium:380.88mg
38.09%
Phosphorus:231.22mg
23.12%
Selenium:10.5µg
15%
Vitamin B2:0.17mg
10.03%
Vitamin A:498.79IU
9.98%
Vitamin K:9.98µg
9.51%
Vitamin B1:0.13mg
8.98%
Zinc:1.01mg
6.72%
Vitamin E:1mg
6.64%
Folate:25.2µg
6.3%
Vitamin B12:0.38µg
6.27%
Iron:1.02mg
5.68%
Manganese:0.11mg
5.62%
Vitamin B3:1.04mg
5.19%
Magnesium:19.1mg
4.78%
Vitamin B6:0.06mg
2.79%
Vitamin B5:0.23mg
2.29%
Vitamin D:0.29µg
1.95%
Copper:0.04mg
1.92%
Fiber:0.46g
1.84%
Potassium:59.64mg
1.7%
Source:Epicurious