Olive-Cheese Balls

Olive-Cheese Balls
110 min.
48
54kcal

Suggestions


Are you looking for a delightful appetizer that will impress your guests and tantalize their taste buds? Look no further than these irresistible Olive-Cheese Balls! Perfect for any gathering, whether it's a casual get-together or a festive celebration, these savory bites are sure to be a hit.

Imagine the combination of creamy, sharp Cheddar cheese enveloping a juicy, pimiento-stuffed olive, all encased in a buttery, golden crust. Each bite offers a burst of flavor that is both satisfying and addictive. With just a handful of simple ingredients, you can create a snack that feels gourmet without the fuss.

Not only are these Olive-Cheese Balls easy to prepare, but they also offer versatility. Serve them as part of an antipasti platter, as a starter before the main course, or as a delightful snack during game day. With a total of 48 servings, they are perfect for feeding a crowd, making them an ideal choice for parties and gatherings.

So, roll up your sleeves and get ready to impress your friends and family with this delicious recipe. With a preparation time of just 110 minutes, you’ll have plenty of time to enjoy the company of your guests while these tasty treats bake to perfection in the oven. Get ready to savor the delightful combination of flavors in every bite!

Ingredients

  • 0.5 cup butter melted
  • 1.3 cups flour all-purpose
  • 48 small pimiento stuffed olives dry drained
  • ounces sharp cheddar cheese shredded

Equipment

  • bowl
  • baking sheet
  • oven

Directions

  1. Stir together cheese and flour in large bowl. Stir in butter thoroughly. (If dough seems dry, work with hands.)
  2. Mold 1 teaspoon dough around each olive; shape into ball.
  3. Place 2 inches apart on ungreased cookie sheet. Cover and refrigerate at least 1 hour but no longer than 24 hours.
  4. Heat oven to 400F.
  5. Bake 15 to 20 minutes or until light brown.

Nutrition Facts

Calories54kcal
Protein11.01%
Fat68.62%
Carbs20.37%

Properties

Glycemic Index
2.13
Glycemic Load
1.83
Inflammation Score
-1
Nutrition Score
1.2652173933937%

Flavonoids

Luteolin
0.02mg

Nutrients percent of daily need

Calories:53.93kcal
2.7%
Fat:4.15g
6.39%
Saturated Fat:1.39g
8.68%
Carbohydrates:2.77g
0.92%
Net Carbohydrates:2.55g
0.93%
Sugar:0.05g
0.05%
Cholesterol:4.72mg
1.57%
Sodium:115.66mg
5.03%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.5g
3%
Calcium:36.68mg
3.67%
Selenium:2.48µg
3.54%
Vitamin A:147.64IU
2.95%
Phosphorus:25.86mg
2.59%
Vitamin B2:0.04mg
2.24%
Vitamin B1:0.03mg
1.87%
Folate:7.09µg
1.77%
Vitamin E:0.26mg
1.75%
Zinc:0.2mg
1.32%
Manganese:0.02mg
1.13%
Vitamin B3:0.2mg
1.02%