Opal's Cherry Delight

Ingredients

• 0.3 cup butter melted
• 12 ounce cherry pie filling canned
• 1 cup confectioners' sugar 
• 8 ounce cream cheese at room temperature
• 20  graham crackers crushed finely
• 8 ounce non-dairy whipped topping cool whip® such as

Equipment

• bowl
• frying pan
• whisk

Directions

1. Mix graham cracker crumbs, 1/2 cup confectioners' sugar, and butter together in a bowl; press into a 9x9-inch pan.
2. Whisk cream cheese, whipped topping, and 1 cup confectioners' sugar together in a bowl until smooth; spread over graham cracker crust.
3. Pour cherry pie filling over cream cheese mixture layer. Refrigerate until firm, at least 1 hour.