These Orange-Cream Cheese Brownies are a delightful twist on the classic dessert, perfect for those seeking a burst of citrus flavor in every bite. With a prep time of 150 minutes, these brownies are a labor of love, but the end result is well worth the wait. The recipe yields 24 servings, making it ideal for gatherings or satisfying your sweet tooth over several days. Each brownie packs 169 calories, ensuring a satisfying treat without overindulgence. The ingredients list is a delightful combination of familiar flavors with a tangy twist. Starting with Betty's Dark Chocolate Fudge Brownie Mix as the base, the addition of cream cheese, powdered sugar, and orange juice concentrate creates a creamy, zesty layer that complements the rich chocolate. A touch of yellow and red food coloring adds a subtle visual appeal. To complete the experience, a drizzle of melted semisweet chocolate chips and shortening provides a beautiful contrast and an extra hint of sweetness.
The recipe is straightforward, beginning with heating the oven and preparing the pan. After making the brownies according to the box instructions, the cream cheese mixture is carefully spread over the cooled brownies, followed by the melted chocolate chips. A short refrigeration period sets the cream cheese and chocolate, ensuring a neat and delicious result. Cutting the brownies into 24 pieces reveals a beautiful layered treat, perfect for serving at parties or enjoying as an indulgent dessert.
