Enjoy a vibrant and flavorful side dish with our Orange-Glazed Carrots! This delightful recipe is not only vegetarian-friendly but also caters to those following a gluten-free, dairy-free, and low FODMAP diet. With only 60 calories per serving, it's a guilt-free addition to your meals. The star of this dish is the perfectly glazed carrots, which are infused with a zesty orange juice concentrate, a hint of ground ginger, and simmered to perfection in fat-free, less-sodium chicken broth. The result is a tender, slightly sweet, and tangy carrot medley that pairs wonderfully with any main course. Best of all, it's ready in just 45 minutes, making it a perfect weeknight side dish. Don't forget to revive any limp carrots by soaking them in ice water for 20 to 30 minutes before cooking. Now, let's bring some color and zest to the table with our Orange-Glazed Carrots!
