Parmesan Cheese Breadsticks

Ingredients

• 3 tablespoons butter melted
• 11 ounce breadsticks refrigerated canned
• 0.1 teaspoon ground cumin 
• 0.3 teaspoon paprika 
• 0.5 cup parmesan cheese freshly grated

Equipment

• baking sheet
• oven

Directions

1. Combine first 3 ingredients in a shallow dish.
2. Unroll breadstick dough, and separate into 12 strips at perforations. Gently pull each strip to a length of 12 inches.
3. Brush both sides of each strip with butter; dredge in cheese mixture. Twist each strip, and place 2 inches apart on lightly greased baking sheets.
4. Bake at 400 for 8 to 10 minutes or until golden brown.
5. Serve warm or at room temperature.