15 min.
Preparation time
Preparation: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 4 persons
Weight Per Serving: 107g
Price Per Serving: 0.72$
437kcal
Nutrition
Calories: 437kcal
Protein: 14.12%
Fat: 47.44%
Carbs: 38.44%
Ingredients
- 3 Tbsp butter melted
- 0.5 lb fettuccine barilla uncooked
- 1 clove garlic minced
- 1 dash ground nutmeg
- 0.8 cup polly-o parmesan cheese shredded
- 0.3 cup whipping cream
Equipment
Directions
- Cook fettuccine in large saucepan as directed on package, omitting salt.
- Drain fettuccine. Return to pan.
- Add remaining ingredients; mix lightly.
Nutrition Facts
Properties
Nutrition Score
12.107826045026%
Flavonoids
Nutrients percent of daily need