Vegetarian

Peach-Orange Jam

21 September 2026
Not yet ratedRate Recipe
Total Time45 Mins
Serves100
Per Serving$0.09
Photo coming soon
Peach-Orange Jam takes roughly 45 minutes from beginning to end. One serving contains 24 calories, 0g of protein, and 0g of fat. For 9 cents per serving, this recipe covers 0% of your daily requirements of vitamins and minerals. This recipe serves 100. 1 person were glad they tried this recipe.

Ingredients:

For 100 servings

Method:

  1. 1

    Process peaches in a food processor until chopped.

  2. 2

    Transfer peaches to a Dutch oven; stir in pectin.

  3. 3

    Let stand 10 minutes. Bring to a boil over medium-high heat; cook 15 minutes, stirring constantly.

  4. 4

    Remove from heat.

  5. 5

    Stir in sweetener and drink mix.

  6. 6

    Pour into hot sterilized jars, leaving 1/4 inch at the top of jar; wipe jar rims. Cover at once with metal lids, and screw on bands. Process in boiling water bath 5 minutes.

  7. 7

    carbo rating: 2

Adapted from My Recipes

Nutrition

Per serving

24kcal
Protein 0 g · 3%
Fat 0 g · 2.8%
Carbs 6 g · 94.2%
  • Saturated Fat0 g
    0% of daily needs
  • Fibre0.3 g
    1% of daily needs
  • Sugar5.6 g
    6% of daily needs
  • Sodium3.1 mg
    0% of daily needs
  • Cholesterol0 mg
    0% of daily needs
Health At A Glance

From the full nutrient profile

Health score0out of 100
Glycemic index2low
Glycemic load3low
Inflammation−1anti-inflammatory
Cost$0.09per serving
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