Peanut Butter-Chocolate Trifle

Ingredients

• 30  chocolate chip cookie mix chopped (2 inch)
• 3 Tbsp chocolate syrup 
• 0.3 cup creamy peanut butter 
• 3.9 oz jell-o chocolate flavor pudding instant
• 3.4 oz jell-o vanilla flavor pudding instant
• 3 cups milk cold divided
• 8 oz cool whip whipped topping divided thawed

Equipment

• bowl
• whisk

Directions

1. Empty pudding mixes into separate medium bowls.
2. Add 1-1/2 cups milk to each; beat with whisk 2 min.
3. Add peanut butter to vanilla pudding; beat until well blended. Stir 1/2 cup COOL WHIP into pudding in each bowl.
4. Spoon chocolate pudding mixture into 2-qt. serving bowl; cover with layers of half each of the remaining COOL WHIP and chopped cookies. Repeat layers, using vanilla pudding mixture.
5. Drizzle with syrup.