90 min.
Preparation time
Preparation: 20 min.
Cooking: 90 min.
Gaps: no
Total: 90 min.
Servings
Serve: 30 persons
Weight Per Serving: 40g
Price Per Serving: 0.6$
181kcal
Nutrition
Calories: 181kcal
Protein: 4.68%
Fat: 54.77%
Carbs: 40.55%
Ingredients
- 0.3 cup candy canes divided finely chopped ( 6 small)
- 8 oz philadelphia cream cheese softened
- 36 oreo cookies crushed finely
- 16 oz baker's semi-sweet chocolate melted
Equipment
Directions
- Reserve 1 Tbsp. chopped candy.
- Mix remaining candy with cream cheese and cookie crumbs until blended.
- Shape into 48 (1-inch) balls. Freeze 10 min.
- Dip cookie balls in melted chocolate; place on waxed paper-covered rimmed baking sheet.
- Sprinkle with reserved candy.
- Refrigerate 1 hour or until firm.
Nutrition Facts
Properties
Nutrition Score
4.3486956306126%
Nutrients percent of daily need