Indulge in a delightful dessert that perfectly balances tropical flavors and refreshing berries with our Pineapple Mousse Pie with Raspberries. This light and airy treat is not only a feast for the eyes but also a guilt-free indulgence, making it an ideal choice for any occasion. With just 45 minutes of preparation time, you can create a stunning pie that serves eight, ensuring everyone gets a taste of this deliciousness.
The creamy pineapple mousse, made with reduced-fat cream cheese and a hint of fresh lemon juice, is a luscious filling that pairs beautifully with the tartness of fresh raspberries. The addition of low-sugar raspberry spread enhances the berry flavor, creating a delightful contrast to the sweet and tangy pineapple. Nestled in a reduced-fat graham cracker crust, this pie is as pleasing to the palate as it is to the waistline, with each slice containing only 219 calories.
Whether you're hosting a summer gathering, celebrating a special occasion, or simply treating yourself, this Pineapple Mousse Pie with Raspberries is sure to impress. Its vibrant colors and refreshing taste will leave your guests raving, while the easy preparation means you can spend less time in the kitchen and more time enjoying the company of friends and family. So, gather your ingredients and get ready to whip up this delightful dessert that’s sure to become a favorite!