45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 24 persons
Weight Per Serving: 27g
Price Per Serving: 0.24$
59kcal
Nutrition
Calories: 59kcal
Protein: 22.94%
Fat: 22.55%
Carbs: 54.51%
Ingredients
- 0.3 cup canadian bacon chopped
- 14 ounce muffins english mini
- 0.3 cup bell pepper green chopped
- 0.3 cup parmesan cheese fresh grated
- 3 ounces part-skim mozzarella cheese shredded
Equipment
Directions
- Preheat oven to 40
- Combine mozzarella and Parmesan cheeses; set aside.
- Cut each muffin in half horizontally and place on an ungreased baking sheet.
- Sprinkle bacon, green bell pepper, and cheese mixture evenly on muffin halves.
- Bake at 400 for 10 to 12 minutes or until lightly browned.
- Serve warm.
Nutrition Facts
Properties
Nutrition Score
1.894782602787%
Flavonoids
Nutrients percent of daily need