Are you ready to embark on a culinary adventure that brings the vibrant flavors of Mexico right to your kitchen? This delightful Posole recipe is not only a feast for the senses but also a wholesome option for those seeking gluten-free and dairy-free meals. With its rich combination of tender pork, zesty stewed tomatoes, and hearty hominy, this dish is sure to satisfy your cravings while keeping your health in mind.
In just 33 minutes, you can whip up a comforting bowl of Posole that serves four, making it perfect for a family lunch or a cozy dinner with friends. The star of this dish is the succulent pork tenderloin, seasoned with a salt-free Southwest chipotle blend that adds a smoky kick without overwhelming the palate. The addition of fresh cilantro not only enhances the flavor but also brings a burst of freshness that elevates the entire dish.
With only 242 calories per serving, this Posole is a guilt-free indulgence that doesn't compromise on taste. Whether you're looking for a main course to impress your guests or a simple yet satisfying meal for yourself, this recipe is versatile enough to fit any occasion. So grab your frying pan and saucepan, and let’s get cooking!
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