25 min.
Preparation time
Preparation: 25 min.
Cooking: 25 min.
Gaps: no
Total: 25 min.
Servings
Serve: 25 persons
Weight Per Serving: 44g
Price Per Serving: 0.5$
52kcal
Nutrition
Calories: 52kcal
Protein: 35.56%
Fat: 22.55%
Carbs: 41.89%
Ingredients
- 1 cup d matchlike carrot sticks
- 2 cloves garlic minced
- 0.5 cup 1/2 cup kraft lite zesty italian dressing italian kraft
- 1 tsp lemon zest
- 2 Tbsp parmesan cheese grated kraft
- 1 large bell pepper red chopped
- 2 cups rotini pasta uncooked
- 1 lb shrimp deveined uncooked peeled
- 1 cup sugar snap peas
Equipment
Directions
- Cook pasta as directed on package, omitting salt.
- Meanwhile, heat dressing in large skillet on medium heat.
- Add shrimp, vegetables and garlic; cook and stir 3 to 4 min. or until shrimp turn pink and vegetables are crisp-tender.
- Drain pasta; toss with shrimp mixture.
- Sprinkle with cheese and lemon zest.
Nutrition Facts
Properties
Nutrition Score
3.6378260919743%
Flavonoids
Nutrients percent of daily need