45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 1 persons
Weight Per Serving: 142g
Price Per Serving: 1.04$
276kcal
Nutrition
Calories: 276kcal
Protein: 2.36%
Fat: 90.26%
Carbs: 7.38%
Ingredients
- 1 teaspoonsalt
- 1 teaspoongarlic powder
- 1 teaspoondijon mustard
- 1 tablespoonred wine vinegar
- 2 tablespoonsolive oil
- 2 teaspoonsjuice of lemon
- 1 bunchwatercress
- 1 bunchradishesred thinly sliced
Equipment
Directions
- Combine salt, garlic powder. Dijon mustard, vinegar, liquid shortening, and lemon juice in screw top jar.
- Shake to blend.
- Place watercress and sliced radishes in a salad bowl.
- Add dressing; toss to blend.
Nutrition Facts
Properties
Nutrition Score
9.4717391304348%
Flavonoids
Taste
Nutrients percent of daily need