This roasted broccoli with lemon and garlic is an easy and delicious side dish that's perfect for any occasion. Broccoli is a true superfood, packed with vitamins, minerals, and antioxidants. It's a great way to boost your health and add some green to your plate. This recipe is simple to prepare and makes a wonderful side dish for any meal. The broccoli florets are tossed in a flavorful blend of olive oil, garlic, salt, and pepper, then roasted to perfection. The addition of lemon juice adds a bright, tangy twist that takes this dish to the next level. The end result is a side dish that's not only nutritious but also full of flavor. The broccoli florets become slightly charred and crispy, creating a delightful texture contrast. This recipe is vegan, vegetarian, gluten-free, and dairy-free, making it an excellent option for those with dietary restrictions. It's a tasty and healthy dish that your family and friends will surely enjoy. Whether you're serving it alongside a holiday roast or a weeknight chicken dish, this roasted broccoli is sure to be a crowd-pleaser. So, if you're looking for a simple yet impressive side dish, give this roasted broccoli with lemon and garlic a try. It's a tasty and nutritious way to elevate any meal.
