Ready to indulge in a crispy, flavorful side dish that's both vegetarian, vegan, gluten-free, and dairy-free? Look no further than these San Francisco Garlic Fries! This delectable recipe, which serves 6, is not only easy to make but also boasts a well-balanced caloric breakdown, with 198 calories per serving. The perfect accompaniment to any meal, these garlic fries are sure to impress your friends and family with their delightful taste and healthier twist on a classic favorite.
Crafted with love and bursting with the aromatic flavors of fresh parsley and minced garlic, these fries are a must-try for anyone looking to expand their culinary horizons. With russet potatoes as the star ingredient, you'll achieve that irresistible golden-brown crispiness that we all crave. And the best part? This recipe requires minimal equipment and just a handful of simple ingredients, making it a breeze to whip up in under 50 minutes. So, grab your whisk, baking sheet, and let's get cooking!
