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Sandra's Shortcake
Sandra's Shortcake
Health score
13%
Download PDF
Dessert
90 min.
Preparation time
Preparation: 10 min.
Cooking: 80 min.
Gaps: no
Total: 90 min.
6
Servings
Serve: 6 persons
Weight Per Serving: 336g
Price Per Serving: 2.41$
589kcal
Nutrition
Calories: 589kcal
Protein: 5.24%
Fat: 38.23%
Carbs: 56.53%
Suggestions
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Ingredients
16.3
ounce
biscuits
southern style canned recommended: Pillsbury Grands
1
teaspoon
ground cinnamon
1
cup
cup heavy whipping cream
sour
2
pints
strawberries
fresh quartered
0.8
cup
sugar
divided
8
ounce
non-dairy whipped topping
Equipment
bowl
baking sheet
oven
Directions
Preheat oven to 350 degrees F.
Unroll biscuits, place on baking sheet and bake in the oven according to directions.
Meanwhile, in a medium bowl, combine the strawberries and half of the sugar.
Let stand for 1 hour to meld flavors.
In a small bowl, combine remaining sugar and cinnamon.
Remove biscuits from oven; split the biscuits and dredge in cinnamon sugar; place on serving plate. Top biscuits with macerated strawberries.
Place whipped topping in a bowl and fold in the sour cream.
Garnish shortcakes with a dollop of whipped topping mixture.
Nutrition Facts
Calories
589kcal
Protein
5.24%
Fat
38.23%
Carbs
56.53%
Properties
Glycemic Index
30.02
Glycemic Load
44.67
Inflammation Score
-7
Nutrition Score
18.786956476129%
Flavonoids
Cyanidin
2.65mg
Petunidin
0.17mg
Delphinidin
0.49mg
Malvidin
0.02mg
Pelargonidin
39.19mg
Peonidin
0.08mg
Catechin
4.91mg
Epigallocatechin
1.23mg
Epicatechin
0.66mg
Epicatechin 3-gallate
0.24mg
Epigallocatechin 3-gallate
0.17mg
Naringenin
0.41mg
Kaempferol
0.79mg
Myricetin
0.06mg
Quercetin
1.75mg
Gallocatechin
0.05mg
Nutrients
percent of daily need
Calories:
589.23kcal
29.46%
Fat:
25.65g
39.47%
Saturated Fat:
10.09g
63.03%
Carbohydrates:
85.33g
28.44%
Net Carbohydrates:
81g
29.45%
Sugar:
45.58g
50.64%
Cholesterol:
24.14mg
8.05%
Sodium:
766.45mg
33.32%
Alcohol:
0g
100%
Alcohol %:
0%
100%
Protein:
7.91g
15.83%
Vitamin C:
93.1mg
112.85%
Manganese:
0.97mg
48.71%
Phosphorus:
426.34mg
42.63%
Vitamin B1:
0.38mg
25.47%
Selenium:
17.6µg
25.14%
Folate:
95.22µg
23.8%
Vitamin B2:
0.36mg
21.35%
Iron:
3.29mg
18.29%
Fiber:
4.33g
17.33%
Vitamin B3:
3.27mg
16.34%
Potassium:
501.87mg
14.34%
Calcium:
132.12mg
13.21%
Vitamin E:
1.82mg
12.11%
Magnesium:
40.28mg
10.07%
Vitamin K:
8.52µg
8.11%
Copper:
0.15mg
7.66%
Vitamin B6:
0.13mg
6.71%
Vitamin A:
288.24IU
5.76%
Vitamin B5:
0.56mg
5.58%
Zinc:
0.76mg
5.09%
Vitamin B12:
0.26µg
4.4%
Dessert
Source:
Foodnetwork
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Meal
Lunch
Breakfast
Dinner
Dessert
Snacks
Soup
Dietary
Vegetarian
Gluten-Free
Dairy Free
Vegan
Primal
Ketogenic
Occasions
Winter
Christmas
Fall
Easter
Summer
Ingredient
Cheese
Chicken
Beef
Fish
Chocolate
Apples