25 min.
Preparation time
Preparation: 25 min.
Gaps: no
Total: 25 min.
Servings
Serve: 6 persons
Weight Per Serving: 268g
Price Per Serving: 1.51$
345kcal
Nutrition
Calories: 345kcal
Protein: 28.04%
Fat: 43.62%
Carbs: 28.34%
Ingredients
- 14 oz canned tomatoes diced undrained canned
- 1 lb extra-lean ground beef
- 1 bell pepper green chopped
- 0.5 cup 1/2 cup kraft zesty italian dressing italian kraft
- 6 oz ramen noodle soup mix
- 1 cup milk mozzarella cheese shredded 2% kraft
- 1 cup water
Equipment
Directions
- Brown meat in large nonstick skillet on medium heat; drain. Stir in peppers, tomatoes, water and dressing.
- Discard Seasoning Packets from soup mixes or reserve for another use. Break apart Noodles.
- Add to meat mixture; mix well. Bring to boil, stirring frequently; cover. Simmer on medium-low heat 5 min., stirring occasionally.
- Remove from heat.
- Sprinkle with cheese.
Nutrition Facts
Properties
Nutrition Score
16.596521730008%
Flavonoids
Nutrients percent of daily need