Saucy Green Bean Bake

Ingredients

• 8 ounces tomato sauce canned
• 2 tablespoons pimientos diced
• 1 tablespoon mustard prepared
• 0.3 teaspoon salt 
• 0.1 teaspoon pepper 
• 1 pound green beans fresh cooked
• 0.5 cup onion chopped
• 0.3 cup bell pepper green chopped
• 1  garlic clove minced
• 2 tablespoons butter 
• 0.8 cup velveeta 

Equipment

• bowl
• frying pan
• oven
• baking pan

Directions

1. In a large bowl, combine the first 5 ingredients.
2. Add the green beans; toss to coat.
3. Transfer to an ungreased 1-qt. baking dish. Cover and bake at 350° for 20 minutes.
4. Meanwhile, in a large skillet, saute the onion, green pepper and garlic in butter until tender.
5. Sprinkle over beans. Top with cheese.
6. Bake, uncovered, for 3-5 minutes or until cheese is melted.