Saucy Ground Beef & Macaroni

Ingredients

• 2 cups elbow macaroni uncooked
• 1 lb ground beef lean
• 0.5 cup mayo homestyle real mayonnaise kraft
• 1 cup cheddar & monterey jack cheeses shredded kraft
• 24 oz classico family favorites pasta sauce traditional

Equipment

• frying pan

Directions

1. Cook macaroni as directed on package, omitting salt. Meanwhile, brown meat in large skillet on medium heat.
2. Drain macaroni and meat. Return meat to skillet.
3. Add macaroni and mayo; mix well. Cook on medium heat 5 to 10 min. or until heated through, stirring frequently.
4. Remove from heat. Top with cheese; cover.
5. Let stand 2 min.