Indulge in the vibrant flavors of our Sausage and Shrimp Paella, a delightful dish that brings the essence of Spanish cuisine right to your table. Perfectly gluten-free and dairy-free, this recipe is not only a feast for the senses but also a wholesome option for those with dietary restrictions. With a preparation time of just 60 minutes, you can easily whip up this stunning main course for family gatherings or dinner parties.
Imagine the aroma of smoked chorizo sausage sizzling in a pan, mingling with the sweet notes of bell peppers and the savory essence of garlic. As you stir in the saffron-infused chicken broth and the rich, tangy tomatoes, your kitchen will transform into a culinary haven. The addition of succulent shrimp and vibrant green peas adds a touch of elegance, making this dish not only delicious but visually appealing as well.
Each serving of this hearty paella is packed with flavor and nutrition, boasting 372 calories per portion. With a balanced caloric breakdown of protein, fat, and carbohydrates, it’s a satisfying meal that will leave you and your guests feeling nourished and content. Whether you’re enjoying it for lunch, dinner, or as a main dish, this Sausage and Shrimp Paella is sure to impress and delight everyone at the table.
